This Friday, Cristi and I get on an airplane bound for Austin, Texas. It all started at the 2008 Festival of Cheese, when our Wisconsin friends invited us to join them for the 2009 event. I’m not sure we’ve ever planned anything an entire year in advance, but this is one instance where temptation got the best of us.
A quick recap of a couple of important things we learned last year:
> Start at the Blue Cheese table
> Don’t fill up on crackers
> Drink wine instead of beer for maximum cheese capacity
> A ballroom full of cheese stinks, but eventually you get used to it
Please stay tuned for reports from the road.